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JOURNAL OF NUTRITIONAL BIOCHEMISTRY
JOURNAL OF NUTRITIONAL BIOCHEMISTRY
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Long-term effects of overfeeding during lactation on insulin secretion - the role of GLUT-2
Effects of dietary fish oil on thyroid hormone signaling in the liver
A high-fish-oil diet prevents adiposity and modulates white adipose tissue inflammation pathways in mice
Maternal Flaxseed Oil Intake During Lactation Changes Body Fat, Inflammatory Markers and Glucose Homeostasis in the Adult Progeny: Role of Gender Dimorphism
Dietary calcium supplementation in adult rats reverts brown adipose tissue dysfunction programmed by postnatal early overfeeding
Treatment with cinnamaldehyde reduces the visceral adiposity and regulates lipid metabolism, autophagy and endoplasmic reticulum stress in the liver of a rat model of early obesity
Browning is activated in the subcutaneous white adipose tissue of mice metabolically challenged with a high-fructose diet submitted to high-intensity interval training