Low-cost fluorescence-based method for beer bitterness measurement

Título:

Low-cost fluorescence-based method for beer bitterness measurement

Autor:

Leandro Alcoforado Sphaier

Ano:

2019

DOI:

10.1016/j.jfoodeng.2019.05.015

Revista:

Journal of Food Engineering

ISSN:

02608774

Idioma:

Inglês

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