Foam Mat Drying of Tommy Atkins Mango: Effects of Air Temperature and Concentrations of Soy Lecithin and Carboxymethylcellulose on Carotenoid Compounds and Colorimetric Parameters

Título: 
Foam Mat Drying of Tommy Atkins Mango: Effects of Air Temperature and Concentrations of Soy Lecithin and Carboxymethylcellulose on Carotenoid Compounds and Colorimetric Parameters
Ano: 
2020
DOI: 
10.17756/jfcn.2020-077
ISSN: 
24714291
Home: 
[doi:10.17756/jfcn.2020-077]
Idioma: 
Inglês