Effects of resveratrol, grape juice or red wine on Irisin levels and FNDC 5 and uncoupoling protein 2 gene expression in rats

Título:

Effects of resveratrol, grape juice or red wine on Irisin levels and FNDC 5 and uncoupoling protein 2 gene expression in rats

Autor:

Gabrielle de Souza Rocha

Ano:

2016

DOI:

10.1016/j.yclnex.2016.02.001

Revista:

Clinical Nutrition Experimental

ISSN:

23529393

Tags:

gene expression

Idioma:

Inglês

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