Título:
Effect of environmental factors on the fatty acid profiles and physicochemical composition of oysters ( ) in Amazon estuarine farming
Ano:
2020
DOI:
10.1111/are.14577
Revista:
ISSN:
1355557X
Home:
[http://https://onlinelibrary.wiley.com/doi/epdf/10.1111/are.14577]
Idioma:
Inglês