Complex coacervates obtained from peptide leucine and gum arabic: Formation and characterization

Título:

Complex coacervates obtained from peptide leucine and gum arabic: Formation and characterization

Autor:

Edwin Elard Garcia Rojas

Ano:

2016

DOI:

10.1016/j.foodchem.2015.08.062

Revista:

ISSN:

03088146

Tags:

Complex coacervates

Home:

[doi:10.1016/j.foodchem.2015.08.062]

Idioma:

Inglês

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